Cover dough and let rise in a warm place until doubled. Rolling The Sausage Bread. On a floured surface, roll bread dough into a 12-in. All tip submissions are carefully reviewed before being published. Looking out for a tasty, mouth-watering sausage recipe that is prepared quickly? Take one dough and flatten with your hand. Cover with a layer of half the shredded mozzarella. Transfer the rolled dough on the parchment covered baking sheet. 1. They are delicious to eat simply like that or with some mustard and ketchup on the side 😉 . Put the sausage into pan and chop it into bite sized chunks. Let the uncooked sausage bread sit for 20 to 30 minutes to rise. Total Carbohydrate Preheat oven to 350 degrees F (175 degrees C). It's so easy and everyone will think you slaved over it. Drizzle ketchup on each bread. If your bread slice crumbles while rolling, flatten it a bit more using wooden roller. In a large bowl, combine the beef, oregano, garlic powder, salt, red pepper flakes, sage, eggs and cheeses; set aside. Remove the onions to a bowl, leaving the extra butter in the pan. This Sausage Bread recipe is easy to follow and perfect for Holidays, events, as well as Superbowl Parties! 🌭SAUSAGE BREAD ROLLS🌭 is one of the most favored of current trending foods in the world. Fix the sausage bread rolls with toothpicks. cooking videos for dinner. We use cookies to make wikiHow great. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/f3\/Make-Sausage-Bread-Rolls-Step-1.jpg\/v4-460px-Make-Sausage-Bread-Rolls-Step-1.jpg","bigUrl":"\/images\/thumb\/f\/f3\/Make-Sausage-Bread-Rolls-Step-1.jpg\/aid5681877-v4-728px-Make-Sausage-Bread-Rolls-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"